Grass-fed Beef Tenderloin Roast
100% grass-fed and finished from American pasture raised cattle Read More
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Authentic heritage-bred, free range, 100% grass finished beef, raised in the U.S.A. by family farmers who carefully tend to their cattle and land. Sustainably raised, never administered antibiotics or hormones, as nature intended and meeting the USDA’s standard for grass-fed meaning the cattle are never fed grain. The result is great-tasting, marbled beef.
Each roast serves 3-6 people.