My CartChef Daniel Boulud Smoked Atlantic Salmon
Delicate, silky and lightly fragrant - from one of America's leading culinary authorities
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Premium Packaging for Secure Delivery
Products are shrink-wrapped, flash frozen for freshness and packed in a heavy-duty corrugated box with insulated liner and sufficient dry ice for safe delivery.
Storage & ThawingAbout the Product
International chef and restaurateur, Chef Daniel Boulud has developed smoking recipes that have been tested and perfected using premium cuts of fresh Atlantic salmon smoked using fruitwood, resulting in a delicate, silky, and lightly fragrant smoked salmon. Ships frozen.
- Each order contains two 8 oz packages.
- Kosher-certified by Orthodox Union.
- Best Aquaculture Practices (BAP) 4-star rating.
- Aquaculture Stewardship Council Certified (ASC).
- Source: Farm-Raised, USA/CAN.
Ingredients: Atlantic salmon, salt, cane sugar, and hardwood smoke.
Allergen: Fish
International chef and restaurateur, Chef Daniel Boulud has developed smoking recipes that have been tested and perfected using premium cuts of fresh Atlantic salmon smoked using fruitwood, resulting in a delicate, silky, and lightly fragrant smoked salmon. Ships frozen.
- Each order contains two 8 oz packages.
- Kosher-certified by Orthodox Union.
- Best Aquaculture Practices (BAP) 4-star rating.
- Aquaculture Stewardship Council Certified (ASC).
- Source: Farm-Raised, USA/CAN.
Ingredients: Atlantic salmon, salt, cane sugar, and hardwood smoke.
Allergen: Fish
