Any burger aficionado will agree this is the ultimate burger blend. Combining 25% short rib, 25% brisket, and 50% chuck, it delivers a rich, flavorful grind with a perfect 80/20 lean-to-fat ratio. Made from whole muscles—no trimmings or byproducts—using Midwest Black Angus cattle raised specifically for Allen Brothers. Enjoyed at top restaurants nationwide, it’s also perfect for grilling at home. Each burger is individually packed and shipped frozen.
